Our Picks
Top content from across the community, hand-picked by us.

Valencian Horchata - Over 800 years old!
Vera Armus posted a topic in Group Forum,
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- 1 reply

Happy World Food Travel Day!
Andrea Wintergerst posted a comment on a calendar event,
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Taste of Place - Canada
Erik Wolf posted a file in Taste of Place Reports - North America,
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- 0 reviews
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Picked By
Erik Wolf,.png.78e5a94ae8b5d1fc23cf6dbee541ac63.png)
World Food Travel Day 2022
Erik Wolf posted an article in Association News,
Food is something we share sometimes at home around the table with family, or even with travel buddies in a new place. Culture is an essential part of travel, and is an experience shared by fellow travelers. Stories and food are similar in that way, something meant to be shared with others. In that same spirit, April 18 is a way to share stories of meals we have loved and food and beverage that we have experienced during our travels.
Join the movement by uploading a picture or post with the hashtag #WorldFoodTravelDay. You can find out more about the special day here.
View the full article
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Taste of Place - Switzerland
Erik Wolf posted a file in Taste of Place Reports - Europe,
We realize that there are 4 official languages in Switzerland. However, a French translation was the only one available to us at time of publication. We hope to be able to have a German version as well in the future.
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49 Anthony Bourdain Quotes That Will Inspire You to Travel More, Eat Better, and Enjoy Life
Andrea Wintergerst posted a file in Marketing,
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- 0 replies

What brings you here?
Andrea Wintergerst posted a topic in Welcome,
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- 11 replies

Interview with Aashi Vel
Erik Wolf posted an article in Association News,
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- 0 replies

David Mora – Memento Mori
Erik Wolf posted an article in Podcast,
Meet David on LinkedIn or visit his website.
View the full article
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Thrive Market - Healthy Food Delivery (Not Just for the Elite)
Vera Armus posted a topic in Group Forum,
Check out this NY Times interview with Nick Green, CEO and Co-Founder of Thrive Market, a subscription service that's democratizing the delivery of health food in the United States 👉 https://nyti.ms/3BmvJCF
Has anyone here heard of Thrive Market? I hadn't - I think its a really great initiative to help combat the nutritional inequality present throughout the US.
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Taste of Place - France
Erik Wolf posted a file in Taste of Place Reports - Europe,
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- 1 reply

World Food Travel Day 2022
Andrea Wintergerst posted a calendar event in Community Calendar,
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- 2 replies
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World Food Travel Association partners with World Food Championships
Erik Wolf posted an article in Association News,
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- 0 replies

The Rise of the Underdogs
Erik Wolf posted a blog entry in Thought Leadership,
Today’s global society has expanded to the point that many of us are now detached from our culture, the land around us and even our families. Every family, and every culture, has stories about how food has been prepared and cooked over generations. Most of the stories include the use of ingredients that are fresh and local to the area. Food and beverage tourism (a.k.a. food tourism, culinary tourism and gastronomy tourism), is a way to reflect on our past influences and who we are today – the culture where we live.
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History Behind Sake
Vera Armus posted a topic in Group Forum,
Check out this Lonely Planet article on the history and cultural significance behind the emblematic Japanese spirit 👉 https://www.lonelyplanet.com/articles/secrets-of-sake
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