Vera Armus Posted February 28 Share Posted February 28 (edited) “Known as the "Hebridean Baker", Coinneach MacLeod is an unlikely TikTok sensation who is bringing the best of the islands' culture to the world.” Even though I have my reservations about some of the food trends that TikTok has viralized I thought this was super cool https://bbc.in/36SF4r3 Feeds into another discussion, but what do you all think about the presence of the platform in preserving food traditions? Does it do more harm than good in preserving culinary traditions? (i’m thinking along the lines of the baked feta pasta craze, Dalgona coffee etc.) Edited February 28 by Vera Armus Link to comment Share on other sites More sharing options...
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